Encapsulation and Protection of Active Ingredients
- L-Blend patented technology employs a set of porous excipients, that encapsulate active ingredients, making them available in the dry form and improving the bioavailability.
- The l-Blend main product is a dehydrated nonalcoholic wine in the solid form (powder, dispersible tablets), that contains stable concentrations of the most important health-promoting ingredients of wine, like polyphenols, resveratrol, quercetin, ellagic acid, procyonids, probiotics, and tannins, has wine-like taste and smell and easily restored to a pleasant drink by adding water.